HOME MENU SEASONING
  • Baby Cabbage with Egg in Superior Soup
  • Fried Pork with Green Pepper
  • Braised Intestines in Brown Sauce
  • Mixed Noodles with Scallion Oil
  • Chicken porridge
  • Eggplant with minced garlic
  • Vinegar Cabbage
  • Mapo Tofu
HOME > MENU >

Chicken and Mushroom Stew

Advertisement

广告标志位

Chicken and Mushroom Stew

18 Oct,2021    By

MAIN
  • Rooster
    1pc
  • Dried hazel mushrooms
    150g
OTHERS
  • Cilantro
    10g
  • Dried chili
    2pcs
  • star anise
    2pcs
  • Ginger
    10g
  • Onion
    10g
  • Pepper
    2g

The specific methods and skills of braised pork

Prepare ingredients

▪

Advertisement

Comment

CLASSIC RECIPES

  • Chicken leg stew with potatoes
    Chicken leg stew with potatoes
  • Stir-fried bacon with garlic moss
    Stir-fried bacon with garlic moss
  • Sweet and Sour Carp
    Sweet and Sour Carp
  • Yuxiang Pork
    Yuxiang Pork
  • Fried croaker
    Fried croaker
  • Salt and Pepper Shrimp
    Salt and Pepper Shrimp
  • Fried Noodles with Shredded Pork
    Fried Noodles with Shredded Pork
  • Tofu crucian carp soup
    Tofu crucian carp soup

HOT RECIPES

  • Steamed pork with vermicelli

  • Mixed Noodles with Scallion Oil

  • Radish Meatball Soup

  • Spicy lotus root slices

  • Chicken leg stew with potatoes

  • Sweet and Sour Fish

  • Eggplant with sauce

  • Braised Potatoes

  • Stir Fried Pork Liver

  • Rice in Casserole

RECOMMENDED RECIPE

  • Pork Knuckle Sauce
    Pork Knuckle Sauce
    Pork knuckles in sauce is a common Lu dish on the table.
  • Chestnut Roast Chicken
    Chestnut Roast Chicken
    Roasted chicken with chestnuts, a traditional and famous dish, is found in several cuisines. This di…
  • Scrambled Eggs with Onions
    Scrambled Eggs with Onions
    Scrambled eggs with onions is a traditional dish of great colour and flavour that belongs to the Zhe…
  • Salt Baked Chicken
    Salt Baked Chicken
    Salt baked chicken is a famous Hakka dish, originated in the Qing Dynasty Huizhou salt merchants inc…
  • Deep Fried Prawns
    Deep Fried Prawns
    Deep-fried prawns are a well-known traditional Shandong dish. The prawns are a rare species in China…
COMPANY PRIVACY POLICY CONTACT

Copyright © 2021 Diverserecipes.com All rights Reserved.