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Soybean Rice in Casserole
Prepare the materials used. Wash the soybeans and rice well, put them into the rice cooker and add t…
Baby dish with minced garlic and vermicelli
Baby vegetables look light in taste, but become fresh and sweet and tender when steamed with garlic …
Baby dish with minced garlic and vermicelli
Baby vegetables look light in taste, but become fresh and sweet and tender when steamed with garlic …
Tomato and egg soup
Tomato and egg soup, a soup that has appeared on every family's dinner table, is popular among m…
Shredded seaweed with cold sauce
Cold shredded kelp is a cold homemade dish with kelp as the main ingredient, which tastes salty and …
Steamed cabbage rolls
Steamed cabbage rolls are a traditional dish with a full range of colors and flavors, which is tende…
Pigeon soup
As the saying goes, "a pigeon is better than nine chickens", this day is a bit muggy as if…
Tofu salad
Tofu is the main raw material of our vegetarian cuisine, which was at first difficult to eat in the …
Eight treasure rice salty and sweet version
Glutinous rice is a traditional local dish in Ningbo, Zhejiang Province, which belongs to the Zhejia…
Eight treasure rice salty and sweet version
Glutinous rice is a traditional local dish in Ningbo, Zhejiang Province, which belongs to the Zhejia…
Laba congee
La Ba congee, also known as "seven treasures and five flavors congee", "Buddha congee…
Chicken and Mushroom Stew
Chicken and mushroom stew is a delicious homemade dish. By combining mushrooms with chicken and addi…
Cold Crispy Lotus Root
Cold and crispy lotus root is a simple and common cold dish. The sliced lotus root is so crisp and r…
Lotus Root and Pork Rib Soup
Lotus Root Pork Rib Soup is a traditional dish made from pork ribs, lotus roots and salt.
Lotus Root and Pork Rib Soup
Lotus Root Pork Rib Soup is a traditional dish made from pork ribs, lotus roots and salt.
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