Braised Intestines in Brown Sauce | Diverserecipes.com

HOME > MENU >

Braised Intestines in Brown Sauce

Advertisement

广告标志位

Braised Intestines in Brown Sauce

10 Jun,2021 By

MAIN

Pork Large Intestine
400g

OTHERS

Cilantro
10g
Ginger
5g
Sugar Garlic
5g
Chinese cooking wine
10g
Chicken Extract
3g
Salt
3g

The specific methods and skills of braised pork

Prepare the ingredients,Take ten centimetres of the large intestine and cut it into sections.

▪

Advertisement

Comment

CLASSIC RECIPES

HOT RECIPES

RECOMMENDED RECIPE

Chestnut Roast Chicken

Roasted chicken with chestnuts, a traditional and famous dish, is found in several cuisines. This di…
fried aubergine

Aubergine stew is a traditional dish made from aubergine and belongs to the Jiangsu and Zhejiang cui…
Fried croaker

Pan-fried yellow croaker is a special traditional dish from Shandong. Yellow croaker is a kind of fi…
Sweet and Sour Carp

Sweet and sour carp is a special Lu dish made with carp. Carp is high in both nutritional value and …
Stir Fried Pork Liver

Stir-fried pork liver is a Sichuan-style home-cooked dish. In fact, this dish is very simple, look a…