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Spicy Shrimps
Shrimp, there are many kinds, many ways to eat them. This is a good time to eat shrimp. Before you l…
Boiled Fish with Sichuan Pickles
When you invite your friends and family to your home, you have to prepare a few big dishes to entert…
Spicy Crab
When I was in junior high school, I was annoyed by three things: the language, the writing, and Zhou…
Hot and sour potato shreds
Shredded potatoes can be said to be a very common dish in life and one of the most common home-cooke…
Boiled Fish
The last pot of boiling oil is spread on top of dried chili peppers and peppercorns, and the fish fi…
Sour radish duck soup
Stomach and spleen, a hundred kinds of problems, a countermeasure, sour radish old duck soup, you de…
Fried pork with okra
Okra Stir Fry is a home-cooked dish with okra and pork as the main ingredients. It is nutritious and…
Stir fried broccoli
Stir-fried broccoli with vegetables is a traditional Han Chinese home-cooked dish that can reduce th…
Hot Nest Chicken with Ginger Sauce
A traditional Sichuan dish of hot nest chicken with ginger sauce. As the name suggests, the ginger s…
Spicy Noodles
Oil splashed noodles are a traditional specialty, and the most different thing about this dish is th…
Egg custard
Egg custard is on the table of every household, whether it is a large family with abalone, ginseng, …
soybean stewed with pig's trotters
Soybean stew with pig's feet is a classic home-cooked dish that is unique in taste and rich in c…
Pan fried chicken thighs
Just remove the bones of the chicken thighs and season them with a simple sauce, then use the origin…
Shrimp with hairy beans
Shrimp is rich in nutrients, fluffy meat, very tasty, easy to digest, can enhance human immunity, bu…
Dongpo Meat
Panko use skinned lean more fatty panko. Knife reshaping evenly sized. Longer searing time is more f…
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