HOME MENU SEASONING
  • Pork belly chicken
  • Cold Shredded Potatoes
  • Yuxiang Eggplant
  • Moo Shu Pork
  • Warm Mushroom Bun
  • Braised Intestines in Brown Sauce
  • Sweet and Sour Carp
  • Corn with Pine nuts
HOME > MENU >

Hot and sour cabbage

Advertisement

广告标志位

Hot and sour cabbage

13 Sep,2021    By

MAIN
  • Cabbage
    Appropriate amount
OTHERS
  • Pepper
    Adequate amount
  • Dried chili pepper
    Adequate amount
  • Ginger
    Adequate amount
  • soy sauce
    moderate amount
  • chicken essence
    moderate amount
  • Salt
    moderate

The specific methods and skills of braised pork

▪ Wash the cabbage, remove the leaves and leave the helper. Cut the cabbage in half vertically. Slice the cabbage into slices with a diagonal knife.

Advertisement

Comment

CLASSIC RECIPES

  • Noodles with lard
    Noodles with lard
  • Stewed tofu
    Stewed tofu
  • Fried Noodles with Shredded Pork
    Fried Noodles with Shredded Pork
  • Baby Cabbage with Egg in Superior Soup
    Baby Cabbage with Egg in Superior Soup
  • Deep Fried Prawns
    Deep Fried Prawns
  • Fried Pork with Green Pepper
    Fried Pork with Green Pepper
  • Chicken porridge
    Chicken porridge
  • Vinegar Cabbage
    Vinegar Cabbage

HOT RECIPES

  • Sweet and Sour Carp

  • Spicy lotus root slices

  • Potatoes and Braised Pork

  • Braised Grass Carp Fillet

  • Chicken leg stew with potatoes

  • Braised ribs

  • Braised Lion's Head

  • Mixed Noodles with Scallion Oil

  • Eggplant with sauce

  • Radish Meatball Soup

RECOMMENDED RECIPE

  • Stir Fried Pork
    Stir Fried Pork
    Stir-fried pork is a very classic Lu dish. This dish is made with stir-fried pork as the main ingred…
  • Chestnut Roast Chicken
    Chestnut Roast Chicken
    Roasted chicken with chestnuts, a traditional and famous dish, is found in several cuisines. This di…
  • Rice in Casserole
    Rice in Casserole
    Boiled rice, also known as tile rice, is a Guangxi cuisine and belongs to the Cantonese cuisine. The…
  • Farmhouse Fried Pork
    Farmhouse Fried Pork
    Peasant's Small Fried Pork is a home-cooked dish belonging to the Hunan or Sichuan cuisine.
  • Braised Pork Ribs with Potatoes
    Braised Pork Ribs with Potatoes
    This potato stew with pork ribs is a classic Sichuan dish. Potatoes are rich in dietary fiber, which…
COMPANY PRIVACY POLICY CONTACT

Copyright © 2021 Diverserecipes.com All rights Reserved.