HOME MENU SEASONING
  • Pork belly chicken
  • Fried croaker
  • Yuxiang Eggplant
  • Vinegar Cabbage
  • Mixed Noodles with Scallion Oil
  • Moo Shu Pork
  • Cold Tofu
  • Chicken leg stew with potatoes
HOME > MENU >

Moo Shu Pork

Advertisement

广告标志位

Moo Shu Pork

30 Jun,2021    By

MAIN
  • Pork
    350g
  • Egg
    2pcs
  • Carrot
    100g
OTHERS
  • Black fungus 10
    0g
  • Ginger
    10g
  • Garlic
    10g
  • Onion
    10g
  • Chinese cooking wine
    4g
  • Chicken Extract
    2g

The specific methods and skills of braised pork

Prepare the ingredients. Wash the pork tenderloin and cut it into thin slices with a top knife. Beat the eggs in a bowl.

▪

Advertisement

Comment

CLASSIC RECIPES

  • Yuxiang Pork
    Yuxiang Pork
  • Boiled Prawns
    Boiled Prawns
  • Sweet and Sour Spare Ribs
    Sweet and Sour Spare Ribs
  • Salt and Pepper Shrimp
    Salt and Pepper Shrimp
  • Boiled Fish
    Boiled Fish
  • Baby Cabbage with Egg in Superior Soup
    Baby Cabbage with Egg in Superior Soup
  • Braised Intestines in Brown Sauce
    Braised Intestines in Brown Sauce
  • Tofu crucian carp soup
    Tofu crucian carp soup

HOT RECIPES

  • Sweet and Sour Carp

  • Braised Pork Ribs with Potatoes

  • Griddle Potato Chips

  • Farmhouse Fried Pork

  • Fried cuttlefish

  • Boiled Prawns

  • Fried Eggplant with Beans

  • Potatoes and Braised Pork

  • Chicken leg stew with potatoes

  • Fried Mushrooms with Pork

RECOMMENDED RECIPE

  • Stewed beef
    Stewed beef
    This braised beef dish made today is a Lu dish, and this dish has now become a traditional dish that…
  • Spinach soup
    Spinach soup
    Spinach stems and leaves are soft and tender, tasty and fresh, rich in vitamin C, carotene, protein,…
  • mutton soup
    mutton soup
    Mutton soup is a dish, the production of raw materials are mainly mutton, pepper, salt, etc., the so…
  • Braised Lion's Head
    Braised Lion's Head
    Braised Lion's Head is a very classic Huaiyang dish. It is a dish of fat and leanness, with red,…
  • Stir Fried Pork Liver
    Stir Fried Pork Liver
    Stir-fried pork liver is a Sichuan-style home-cooked dish. In fact, this dish is very simple, look a…
COMPANY PRIVACY POLICY CONTACT

Copyright © 2021 Diverserecipes.com All rights Reserved.